Praise


"A collection of recipes for simple, home-cooked family meals. The step-by-step recipes are written for beginning cooks and accompanied by colorful, whimsical illustrations. Additional sections feature pantry staples, suggestions for getting children to eat better, and ideas for school lunch...this delightful cookbook, which features over 250 recipes, is designed to get families to eat healthier meals at home."
— Bette-Lee Fox, Library Journal, April 13, 2012

"The Little Big Cookbook for Moms, edited by Alice Wong and Natasha Tabori Fried, is perfect for young mothers and their families. This beautifully produced manual is illustrated with hundreds of vintage images that range in size from small to full page. All are gorgeous and readers of all ages will flip through the pages simply to enjoy the graphics. The introduction covers health and nutrition for children, pantry staples, spices and herbs and preparing baby food. The recipes are divided into breakfasts, soups/sandwiches, snacks, dinners, veggies/sides and desserts. The book's layout is easy to use and the recipes are simple, well written, and use readily available ingredients. Find basics such as Chicken Potpie, Super Nachos, Rice Noodle Salad and Apple Crisp. Many recipes feature interesting tips and are followed by suggestions for variations. Useful tables and lists include Lunch Bag Stuffers, Nuts and Seeds, Popcorn Toppers, Sauces, Know Your Fish and A Month of Dinners. The cross-referenced index is excellent."
— George Erdosh, Portland Book Review, May 11, 2012