Butchers featured in the revised edition Primal Cuts
Click to view the list by locationPage 1 | Page 2
| Butcher | Establishment | City |
 Josh Applestone |
Fleisher's Grass-fed and Organic Meats | Brooklyn, NY; Kingston, NY |
| Peter Balistreri |
Tender Greens | San Diego, CA |
| Dan Barber |
Blue Hill at Stone Barns | New York, NY |
| Jamie Bissonette |
Coppa, Toro | Boston, MA |
| Taylor Boetticher |
Fatted Calf | San Francisco, CA |
 Scott Boggs |
The Breslin | New York, NY |
| David Budworth |
Marina Meats, Dave the Butcher | San Francisco, CA |
| Scott Buer |
Bolzano Artisan Meats | Milwaukee, WI |
| Christian Caiazzo |
Osteria Stellina | Point Reyes Station, CA |
| Tanya Cauthen |
Belmont Butchery | Richmond, VA |
| Chris Cosentino |
Incanto & Boccalone | San Francisco, CA |
| Mike Debach |
Leona Meat Plant | Troy, PA |
| Emile DeFelice |
Caw Caw Creek | Columbia, SC |
| Craig Deihl |
Cypress | Charleston, SC |
| Mark M. DeNittis |
Il Mondo Vecchio Salumi | Denver, CO |
| Andrew Dorsey |
Marlow & Daughters | Brooklyn, NY |
| Vinny Dotolo & Jon Shook |
Animal | Los Angeles, CA |
| Ben Dyer |
Laurelhurst Market | Portland, OR |
| Chris Eley |
Goose the Market | Indianapolis, IN |
| Nick Fantasma |
Paradise Locker Meats | Trimble, MO |
| Brad Farmerie |
PUBLIC, Saxon + Parole | New York, NY |
| Ryan Farr |
4505 Meats | San Francisco, CA |
| Russell Flint |
Rain Shadow Meats | Seattle, WA |
| Jesse Griffiths |
Dai Due Supper Club & Butcher Shop | Austin, TX |
| Tia Harrison |
Avedano's | San Francisco, CA |
| Chris Hughes |
Broken Arrow Ranch | Ingram, TX |
| Matthew Jennings |
Farmstead & La Laiterie | Providence, RI |
| Rob Levitt |
The Butcher & Larder | Chicago, IL |
| Scott Leysath |
The Sporting Chef | Sacramento, CA |
| Donald Link |
Cochon Butcher | New Orleans, LA |
| Mike Lorentz |
Lorentz Meats | Cannon Falls, MN |
| Morgan Maki |
Bi-Rite Market | San Francisco, CA |
| Marsha McBride |
Café Rouge | Berkely, CA | Tom Mylan |
The Meat Hook | Brooklyn, NY |
| Erika Nakamura & Amelia Posada |
Lindy and Grundy's Meats | Los Angeles, CA |
| Berlin Reed |
The Ethical Butcher | Portland, OR |
| Jim Reichardt |
Liberty Ducks | Sonoma County, CA |
| Aaron & Monica Rocchino |
The Local Butcher Shop | Berkeley, CA | Ari Rosen |
Scopa | Healdsburg, CA |
| Joel Salatin |
Polyface Farms | Swoope, VA |
| Olivia Sargeant |
Farm 255 | Athens, GA |
| Ronald Savenor |
Savenor's Market | Boston, MA |
| Brandon Sheard & Andrew Plotsky |
Farmstead Meatsmith | Vashon, WA |
| Tracy Smaciarz |
Heritage Meats | Rochester, WA |
| Adam Tiberio |
Tiberio Custom Meats | New York, NY |
| Kari Underly |
Range Inc. | Chicago, IL |
| Cole Ward |
The Gourmet Butcher | West Topsham, VT |
| Oscar Yedra |
Canyon Market | San Francisco, CA |